B.) Have the child drink 28 to 32 oz of milk daily. C.) Give the child 8 to 12 oz of fruit juice daily. D.) Do not offer the child raw vegetables. D.) Do not offer the child raw vegetables. A charge nurse is reviewing anthropometric values with a newly licensed nurse. Which of the following statements by the newly licensed nurse indicates an ...Study with Quizlet and memorize flashcards containing terms like -decreased metabolic demand -weight gain -bradycardia -constipation, amitriptyline, -predisone -levothyroxine -epinepherine and more. ... ATI Nutrition Book Questions. Flashcards. Learn. Test. Match. Flashcards. Learn. Test. Match. Created by. heathernric. Terms in this set (92) …In today’s fast-paced digital world, students need every advantage they can get to stay ahead of the curve in their academic pursuits. One powerful tool that can help students achi...Reduce complex carbohydrates to 30% of total calories. Restrict protein intake to less than 0.8 g/kg/day. Decrease daily caloric intake by 20%. Limit sodium to 2000 mg or less per day. Limit sodium to 2000 mg or less per day. A nurse is planning eating strategies with a client who has nausea from equilibrium imbalance.Nutrition- ATI quizlet. A nurse is caring for client who reports having daily constipation. Which of the following information should the nurse provide to the client regarding fiber …teach children and adults to limit consumption of processed carbohydrates. low socioeconomic status and lack of access. lack of money to purchase healthy foods or foods required for a special diet can be a barrier to proper diet. do not have a car to get proper foods. Nursing care low socioeconomic status.Poor nutritional choices are readily available to us at all times. Find out which 10 foods are the absolutely worst to eat. Advertisement There's no denying to the many bacon lover...Have the child drink 28 to 32 oz of milk daily. Give the child 8 to 12 oz of fruit juice daily. Do not offer the child raw vegetables. Raw vegetables, as well as hot dogs, grapes, nuts, popcorn, and candy, have been implicated in choking deaths and should be avoided at least until the child is 3 years old. Quizlet, Inc. Study with Quizlet and memorize flashcards containing terms like A nurse is providing dietary teaching to a client who has a new diagnosis of gastroesophageal reflux disease. Which of the following foods or beverages should the nurse recommended to minimize heartburn? Orange juice Decaffeinated coffee Peppermint Potatoes, A nurse ...pectin, gum, cellulose, oligosaccharides. What is fiber important for? Proper bowel elimination (adds bulk to feces and stimulates peristalsis) What is the total fiber adequate intake for men and women? 38 g/day (men) 25 g/day (women) What are protiens made of? amino acids. What are the three types of proteins?Seabird Scientific provides a Trauma Nursing Core Course (TNCC) practice test. The Seabird Scientific site provides 60 sample questions and answers to test a student’s knowledge. O...Study with Quizlet and memorize flashcards containing terms like A nurse is caring for a client who has impaired swallowing due to a cerebrovascular accident. Which of the following interventions should the nurse use to assist the client with feeding?, Which of the following strategies for enhancing the intake of healthy foods is appropriate for an adolescent?, A client has finished a 16-oz ... Students also viewed · DASH diet. -Used for HTN, low- sodium, high potassium, high calcium diet proven to lower BP and cholesterol · Heart Failure Diet. - ...20% of the daily total calorie intake. Fat should be 30% and carbohydrates 50%. What is the phenylketonuria diet. Foods low in phenylalanine should be included and foods high in protein should be avoided (due to high phenylalanine) How many ounces a week should an infant gain for the first 5 to 6 months. 5 to 7 ounces. Breastfeeding ATI. 5.0 (1 review) A nurse is discussing proper positioning techniques with a postpartum client who is breastfeeding. Which of the following info should the nurse include? Click the card to flip 👆. Your baby's nose, cheeks, and chin should touch your breast during feeding. Click the card to flip 👆.Study with Quizlet and memorize flashcards containing terms like A nurse is reviewing the laboratory date of four clients. The nurse identify that which of the following clients is experiencing fluid overload? a. a client who has an albumin level of 5.5 g/dl b. a client who has a urine specific gravity of 1.035 c. a client who has a Hct of 55% d. a client who has a sodium level of 130 mEq/L, A ... Learn nutrition nr 228 with free interactive flashcards. Choose from 3,405 different sets of nutrition nr 228 flashcards on Quizlet.Biotin - Deficiency results. Neurologic symptoms (depression, fatigue) and rashes on the skin, especially the face. Biotin - Food sources (3) Eggs, milk, and dark green vegetables. Synthetic form of folate. Folic acid. Folate - Major actions. Hemoglobin and amino acid synthesis, lower neural tube defect in fetus.b) "Make protein 10-35% of total calories per day." c) "Consume 1,500 mL of water from liquids and solids daily." d) "The body needs 40 mg of iron each day." b) "Make protein 10-35% of total calories per day." A nurse is conducting a nutritional class on …Study with Quizlet and memorize flashcards containing terms like A nurse is caring for a client who is at high risk for aspiration. Which of the following actions should the nurse take? A. Give the client thin liquids. B. Instruct the client to tuck her chin when swallowing. C. Have the client use a straw. D. Encourage the client to lie down and rest after meals., A nurse …What is the median carbohydrate intake? -Women: 180 to 230 g/day. -Men: 200 to 330 g/day. What percent of diet should be consumed from carbohydrates? 45% to 65% of calories. What is the importance of carbohydrates? -Provide energy for cellular work. -Help to regulate protein and fat metabolism.Study with Quizlet and memorize flashcards containing terms like Macronutrients include..., Carbs (fruit, veg and grain/starch) should makes up __-__% of the daily caloric intake, whole grain complex carbs, fruit and vegetables contain what important part of our nutrition that we don't use for energy or building blocks? and more.Observe Marco to make sure he can clear his airway. Advise for safe swallowing at home. -drink some thickened liquid after swallowing a bite of food. -moisten your food with sauces and gravies. -rest before meals and allow extra time for eating. Drag and drop the liquids Marco could consume without added thickener into the nectar-thick liquids ...In today’s digital age, online platforms have become an integral part of our lives. From online shopping to social media, there is no denying the convenience and accessibility thes...Protein is essential for rapid tissue growth of maternal and fetal structures, amniotic fluid, and extra blood volume. Daily requirements for pregnant women. 30% fat. 50% carbs. 2000-3000 mL (juice, water, milk) Folic Acid for Pregnant women. While pregnant: 600 mcg/day. Lactating: 500 mcg/day. sources: green leafy veggies, enriches grains ... Most packaged foods in the U.S. have food labels. The label can help you eat a healthy, balanced, diet. Learn more. All packaged foods and beverages in the U.S. have food labels. T...A nurse is planning dietary teaching for a client who has dumping syndrome following a gastrectomy. Which of the following interventions should the nurse include in the client's plan of care? - Use simple sugars to sweeten food. - Remain upright for 1 hr following meals. - Limit eating to three large meals per day. A) In crease fats to 30% to 40% of daily kilocalories. B) Drink water before and after sports activity. C) Keep protein intake at the same level. D) Decrease carbohydrates to 30% to 40% of daily kilocalories. B) Drink water before and after sports activity.Canning Food - Since 1825 or so, canning food has provided a way for people to store foods for extremely long periods of time. Learn more about canning food. Advertisement Since 18...Study with Quizlet and memorize flashcards containing terms like NUTRITION, Principles of Nutrition, COMPONENTS OF NUTRITIVE SOURCES and more. ... ATI Nutrition Chapter 1-5. 20 terms. mcrussell. Preview. Exam 1. 378 terms. rpiechocki21. Preview. Nutrition Exam 2 . 82 terms. Kdestiny18. Preview. Nutrition . 28 terms. sydney_haines8.Med side affects. usual 24 hour dietary intake. Use of supplements. Use of alc, caff, nicotine. Strategies to increase protein, cal intake. Add skim milk powder to milk. Use whole milk instead of water. Add cheese, PB, hb eggs, yogurt. Dip meats in eggs or milk and coat with bread crumbs.ATI Nutrition Proctored Exam Flashcards Quizlet. ATI Nutrition Proctored Exam Science / Medicine / Nutrition Terms in this set (295) What type of food allergy …Study with Quizlet and memorize flashcards containing terms like Normal BMI, Overweight BMI, Obese BMI and more. ... Nursing Fundamentals Nutrition ATI. 56 terms. bchil1111. Preview. ATI RN Fundamentals Proctored Exam. 100 terms. Jessica_Gustave9. Preview. nutrition . 49 terms. morganefulton02. Preview. Medication Administration. 25 terms. …Study with Quizlet and memorize flashcards containing terms like Carbs, Hydrogenated oils, Table sugar and more. ... ATI Nutrition Proctored Exam 2023. 113 terms. profersor1. Preview. Functions and Sources of Nutrients. 36 terms. mn0614. Preview. EEB 2250: Lecture 15, Mineral Nutrition . 25 terms. puyenni_sumani.Learn nutrition nr 228 with free interactive flashcards. Choose from 3,405 different sets of nutrition nr 228 flashcards on Quizlet.Quizlet Questions Nutrition EXAM 1; Nutrition Exam 1 Study Guide EXAM 1; Nutrition module 11 discussion. . What types of resources are …Food sources that are incomplete alone but together are equivalent to a complete protein. Essential fatty acids: made from broken down fats. Support blood clotting, BP, inflammatory responses, and many other metabolic processes. Study with Quizlet and memorize flashcards containing terms like Carbohydrates, Monosaccharides, Disaccharides and …340. How many extra calories a day should a woman in her third trimester consume. 452. During pregnancy how much protein, fat, and carbohydrates should a woman consume a day. 20% of the daily total calorie intake. Fat should be 30% and carbohydrates 50%. What is the phenylketonuria diet. By: BandC White. 94 Cards –. 3 Decks –. 2 Learners. Sample Decks: Nutrition flash cards, ATI nutrition, parkinson. Show Class. [ Next ] 2. Study Ati Nutrition using smart web & …Study with Quizlet and memorize flashcards containing terms like lactating client, increasing protein intake, lab values indicate tpn is effective, teach management of IBS and more. ... ATI Nutrition Proctored Exam. 77 terms. denismwais. Preview. Nutrition Exam 3. 27 terms. mlg6073. Preview. Chap. 3 Fats. 30 terms. ejmm2007. Preview. Nutrition ...Study with Quizlet and memorize flashcards containing terms like Ideal Body Weight: Males, conversion: inches to cm, Adult Fluid intake and more. Reduce complex carbohydrates to 30% of total calories. Restrict protein intake to less than 0.8 g/kg/day. Decrease daily caloric intake by 20%. Limit sodium to 2000 mg or less per day. Limit sodium to 2000 mg or less per day. A nurse is planning eating strategies with a client who has nausea from equilibrium imbalance.ATI nutrition, ATI Nutrition Proctored Exam Study Set Science / Medicine / Nutrition Terms in this set (184) What is an example of an incomplete protein? Plant …Study with Quizlet and memorize flashcards containing terms like Health Promotion and Maintenance, Aging Process: Foods that Contain Folate, ...liver, leafy green vegetables, grains, legumes. By how many calories should you increase your diet while breast feeding? 300 - 400 calories. At what age dose bone loss typically begin in women? 35. What should your total fat intake be per day? 25 - 35%. Which lab value is a sensitive indicator for nutritional status.Answers to several of the E2020 tests and quizzes are available on the Quizlet.com website. From the Quizlet.com main page, enter “E2020” in the search field. The subject of the qu...Study with Quizlet and memorize flashcards containing terms like NUTRITION, Principles of Nutrition, COMPONENTS OF NUTRITIVE SOURCES and more. ... ATI Nutrition Chapter 1-5. 20 terms. mcrussell. Preview. Exam 1. 378 terms. rpiechocki21. Preview. Nutrition Exam 2 . 82 terms. Kdestiny18. Preview. Nutrition . 28 terms. sydney_haines8.Study with Quizlet and memorize flashcards containing terms like Carbohydrates; Acceptable Macronutrient Distribution Range (AMDR, Digestible carbohydrates provide How much energy, Monosaccharides examples and more.Food provides the energy and nutrients you need to be healthy. It is important to eat a variety of foods to get all the nutrients you need. Read more. Good nutrition is important i...increase stool bulk. stimulate peristalsis. prevent constipation. protect against colon cancer. A diet high in fiber helps: a lack of appetite. anorexia. Study with Quizlet and memorize flashcards containing terms like residue content- whole grains and cereals, raw fruits and vegetables, diarrhea or malabsorption syndromes, 5 g and more.Students also viewed · DASH diet. -Used for HTN, low- sodium, high potassium, high calcium diet proven to lower BP and cholesterol · Heart Failure Diet. - ...B.) Have the child drink 28 to 32 oz of milk daily. C.) Give the child 8 to 12 oz of fruit juice daily. D.) Do not offer the child raw vegetables. D.) Do not offer the child raw vegetables. A charge nurse is reviewing anthropometric values with a newly licensed nurse. Which of the following statements by the newly licensed nurse indicates an ...appropriate snacks for a toddler. exacerbations of gout. hyperemia, tophi, decreased mobility, erythema. teaching plan for a client who has hemorrhoids. follow a high fiber diet to establish bowel regularity. foods to avoid after an acute attack of gouty arthritis. client has hct 31% and hgb 1o. pt has iron-deficiency anemia. client needs ...what should be done after s/s of vomiting/nausea subside. 1. begin with clear liquid diet. 2. then full liquid diet. 3. then advance as tolerated. what types of food should be eaten when a pt experiences nausea and vomiting. easy to digest, low fat carbs. ie: crackers, toasts, oatmeal, pretzels, plain bread, bland fruit.b) "Make protein 10-35% of total calories per day." c) "Consume 1,500 mL of water from liquids and solids daily." d) "The body needs 40 mg of iron each day." b) "Make protein 10-35% of total calories per day." A nurse is conducting a nutritional class on …ATI Nutrition Exam. 5.0 (1 review) Function of iron. Click the card to flip 👆. it is responsible for hemoglobin formation/function, cellular oxidation of glucose, antibody production, and collagen synthesis. Click the card to flip 👆. 1 / 56. Observe Marco to make sure he can clear his airway. Advise for safe swallowing at home. -drink some thickened liquid after swallowing a bite of food. -moisten your food with sauces and gravies. -rest before meals and allow extra time for eating. Drag and drop the liquids Marco could consume without added thickener into the nectar-thick liquids ...Study with Quizlet and memorize flashcards containing terms like Nutrients, Essential Nutrients, Components of Nutritive sources and more.1,000 Calories. Nutrients. elements necessary for the normal function of numerous body processes. nutrient density. the proportion of essential nutrients to the number of kilocalories. Study with Quizlet and memorize flashcards containing terms like Anthropometry, malnutrition, Body Mass Index (BMI) and more. ATI Nutrition - Chapter 9 Flashcards | Quizlet. Get a hint. Enteral Nutrition (EN) Click the card to flip 👆. Used when a client cannot consume adequate nutrients and calories orally. Click the card to flip 👆. emilyjeanne11. ATI Nutrition (Chapter 10) AndyRh5.Study with Quizlet and memorize flashcards containing terms like A nurse is presenting an in-service training session about nutrition. Which of the following simple sugars should the nurse identify as the carbohydrate found in milk? A. lactose B. sucrose C. maltose D. fructose, A nurse is providing dietary teaching to a pt who has dumping syndrome following gastric bypass surgery 4 days ago ... 18.5-24.9 normal. 25-29.9 over. +30 obese. protein percent calories. 10-35%. Study with Quizlet and memorize flashcards containing terms like hemoglobin, hematacrit, urine specific gravity and more.Provide energy for the body. CHO. Carbon, hydrogen and oxygen. What is the average minimum amount of carbohydrates needed to fuel the brain? 130g per day. What is the median carbohydrate intake for men? 200-330g per day. What is the median carbohydrate intake for women? 180-230g per day.Easy meals are just that, quick and easy. Take a look at these easy meal menus that we have gathered for you here. Advertisement The Easy Meals channel offers you tips and shortcut...A. Fill the feeding bag with 24 hr worth of formula. B. Discard irrigation equipment after 24 hr. C. Leave unused portions of formula at the bedside. D. Label the unused portion of the formula. E. Replace administration tubing and feeding bag every 48 hr. B, D, E. Study with Quizlet and memorize flashcards containing terms like Enteral ...Study with Quizlet and memorize flashcards containing terms like 1. A nurse is teaching to a client who has dumping syndrome. Which of the following instructions should the nurse include in the teaching? a. consumes three large meals a day b. eat protein at each meal c. sit up in bed after meals d. drink beverages with meals, A nurse is providing teaching to …Vitamin B1 is also called. Thiamin. Vitamin B2 is also called. Riboflavin. Vitamin B3 is also called. Niacin. Vitamin B12 is also called. Cobalamin. Study with Quizlet and memorize flashcards containing terms like Vitamin C is also called, Vitamin B1 is also called, Vitamin B2 is also called and more.Study with Quizlet and memorize flashcards containing terms like A nurse is caring for a client who is at high risk for aspiration. Which of the following actions should the nurse take? A. Give the client thin liquids. B. Instruct the client to tuck her chin when swallowing. C. Have the client use a straw. D. Encourage the client to lie down and rest after meals., A nurse …ATI Skills Module: Nutrition, Feeding, & Eating. Flashcards. Learn. Test. Match. adaptive utensils. Click the card to flip 👆. devices for eating and feeding that have been modified to accommodate some type of disability, for example, forks with built-up handles for use by people who have arthritis. Click the card to flip 👆. A. Whole almonds. 1/2 cup of whole almonds is the best source because it has 193mg of magnesium. 1/2 cup chopped tomatoes has 10mg of magnesium. 1/2 cup of raw spinach has 12mg of magnesium. 1/2 cup low fat vanilla yogurt has 20mg of magnesium. Study with Quizlet and memorize flashcards containing terms like Active Learning Scenario Chapter …A variety of fiber rich fruits and veggies, whole grains, low-fat or fat free milk and milk products, lean meats, poultry, fish, legumes, eggs, and nuts. Exercise goals to promote: Cardiovascular health, muscle strength and endurance, and psychological well-being. Fruits and Veggies recommendation. 5 servings per day of fiber-rich fruits and ...Study with Quizlet and memorize flashcards containing terms like Foods high in potassium:, A nurse is reinforcing diet teaching to a client who has type 2 DM. Which of the following should the nurse include in the teaching? Select all that apply. A. Carbs should comprise 55% of daily caloric intake B. Use hydrogenated oils for cooking C. Table sugar may be …a. decrease sodium intake to 1-2 g/day. b. increase daily fluid intake to 3 L/day. c. consume 0.5 g/kg of protein per day. d. eliminate foods containing vitamin K. a. decrease sodium intake to 1-2 g/day. rationale: to decrease fluid retention, client who has cirrhosis should limit daily sodium intake to 2,000 mg.Study with Quizlet and memorize flashcards containing terms like DRIs, RDAs, EAR and more. ... ATI nutrition. 87 terms. zayka14. Other sets by this creator. Reproductive Health Chapter 5. 47 terms. NaomiHibma. Reproductive Health Chapter 4. 14 terms. NaomiHibma. Reproductive Health Chapter 3. 30 terms. NaomiHibma. Reproductive Health Chapter 2. …QuizletA:Consume 1500 ml of water from liquids and solids daily. B: Fats should be 5% to 15% of daily calorie intake. C: Make protein 10% to 35% of total calories each day. D: The body needs 40 mg of iron each day. C: Make protein 10% to 35% of total calories each day. ATI Nutrition Chapter 5. STUDY. Flashcards. Learn. Write. Spell. Test. PLAY. Match. Gravity. Created by. seh_510. Terms in this set (43) Food safety concerns include. Preventing aspiration of foods, reducing the risk of foodborne illness, assessing for food allergies, and understanding food-medication interactions. ... Other Quizlet sets. …Study with Quizlet and memorize flashcards containing terms like iron supplements, consuming foods high in Vitamin D when you are unable to be out in the ...Ati Nutrition 7.0. -Prevention of Neural Tube Defects in utero. -Food sources: Green leafy vegetables, enriched grains, and orange juice.Median carbohydrate intake is _____ g/day among men 20 years and older, and _____ g/day among women in the same age range Learn ATI Nutrition assessment with free interactive flashcards. Choose from 5,000 different sets of ATI Nutrition assessment flashcards on Quizlet.Study with Quizlet and memorize flashcards containing terms like A nurse is caring for client who reports having daily constipation. Which of the following information should the nurse provide to the client regarding fiber intake? (Select all that apply.), A nurse is assessing a client who is experiencing digestive issues. Study with Quizlet and memorize flashcards containing terms like A nurse is completing an admission assessment on an adolescent client who is a vegetarian. He eats milk products but does not like beans. ... ATI Nutrition Ch 5-8. 15 terms. KekoaLeia. Preview. Kin 150 Lecture 1 Review. 28 terms. jks155. Preview. SWINE NUTRITION. 23 terms. …This is one of our favorite fruit cobbler recipes to bring out again and again, whether we’ve got a glut of berries or a surfeit of stone fruit. Cobblers, crisps, and crumbles are ...330 calories/day for first 6 months. 400 calories/day for second 6 months. Recommended Folic Acid intake for pregnancy. 400 mcg for women trying to conceive. 600 mcg during pregnancy. 500 mcg during lactation. Foods high in folic acid. Leafy vegetables, dried peas and beans, seeds, and orange juice. Study with Quizlet and memorize flashcards containing terms like A nurse is educating a client who has anemia about dietary intake of iron. Which of the following is a non‐heme source of iron? A. Ground beef B. dried beans C. salmond. D. Turkey, A nurse is discussing foods that are high in vitamin d with a client who is unable to be out in the sunlight. …Study with Quizlet and memorize flashcards containing terms like CHAPTER 1: SOURCES OF NUTRITION A nurse is educating a client who is taking iron supplements about foods which aid in iron absorption. Which of the following foods is the best choice for the client to make? A. 1 Baked potato B. 1/2 cup orange juice C. 1/2 cup low-fat milk D. 2 cups boiled …Food allergies can trigger serious reactions in the body. Learn about the different types of food allergies and how to manage them. Advertisement Food allergies can trigger serious...B. "Older adults need an increased amount of carbohydrates." C. "Older adults need an increased amount of iron." Correct answer D. "Older adults need an increased amount of calcium." Older adults require increased amounts of calcium as well as vitamins D, B12, and A. A nurse is caring for a client who has scurvy.While no food can clear your arteries on its own, some can help your arteries keep atherosclerosis at bay and prevent serious health probs. Fatty deposits and other waste particles...Therapeutic nutrition for myocardial infarction: A liquid diet is best for the first 24 hr after the infarction. Caffeine should be avoided because it stimulates the heart and increases heart rate. Small, frequent meals are indicated. Counsel the client about recommendations for a heart-healthy diet. Anemia.
Study with Quizlet and memorize flashcards containing terms like Chapter 5 Nutrition During Pregnancy ATI, Overview Adequate nutritional intake during pregnancy is essential to promoting fetal and maternal health. Recommended weight gain during pregnancy is usually _ to _ kg (25 to 35 lb). The general rule is that clients should gain _ to _ kg (2.2 to …. Convert gbp to usd
A:Consume 1500 ml of water from liquids and solids daily. B: Fats should be 5% to 15% of daily calorie intake. C: Make protein 10% to 35% of total calories each day. D: The body needs 40 mg of iron each day. C: Make protein 10% to 35% of total calories each day.Study with Quizlet and memorize flashcards containing terms like A nurse is caring for client who reports having daily constipation. Which of the following information should the nurse provide to the client regarding fiber intake? (Select all that apply.), A nurse is assessing a client who is experiencing digestive issues. Vitamin B1 is also called. Thiamin. Vitamin B2 is also called. Riboflavin. Vitamin B3 is also called. Niacin. Vitamin B12 is also called. Cobalamin. Study with Quizlet and memorize flashcards containing terms like Vitamin C is also called, Vitamin B1 is also called, Vitamin B2 is also called and more.B. Offer the client thin fluids. C. Elevate the head of the bed to 45 to 90. D. Place food in the weaker side of the mouth. C. Elevate the head of the bed to 45 to 90. Which of the following strategies for enhancing the intake of healthy foods is appropriate for an adolescent? A. Encouraging the adolescent to consume snack foods from the grains ... Whether you are a professional cook or an amateur foodie, here is how to start a food blog so you can share your passion and even make money on it. If you buy something through our...Complications of TPN. -infection & sepsis (fever, elevated WBC) -metabolic complications. -mechanical complications (Cather misplace my resulting in pneumothorax or hemothorax, Cather embolism, obstruction etc) Study with Quizlet and memorize flashcards containing terms like Lipids are available in concentrations of, Lipids are formulated from ... increase stool bulk. stimulate peristalsis. prevent constipation. protect against colon cancer. A diet high in fiber helps: a lack of appetite. anorexia. Study with Quizlet and memorize flashcards containing terms like residue content- whole grains and cereals, raw fruits and vegetables, diarrhea or malabsorption syndromes, 5 g and more.Study with Quizlet and memorize flashcards containing terms like A nurse is educating a client who is taking iron suppl about foods which aid in iron absorption. Which of the following foods is the best choice for the client to make? A. 1 baked potato B. 1/2 cup orange juice C. 1/2 cup low-fat milk D. 2 cups boiled green beans, A nurse is disusing foods that …Reduce complex carbohydrates to 30% of total calories. Restrict protein intake to less than 0.8 g/kg/day. Decrease daily caloric intake by 20%. Limit sodium to 2000 mg or less per day. Limit sodium to 2000 mg or less per day. A nurse is planning eating strategies with a client who has nausea from equilibrium imbalance.A. Whole almonds. 1/2 cup of whole almonds is the best source because it has 193mg of magnesium. 1/2 cup chopped tomatoes has 10mg of magnesium. 1/2 cup of raw spinach has 12mg of magnesium. 1/2 cup low fat vanilla yogurt has 20mg of magnesium. Study with Quizlet and memorize flashcards containing terms like Active Learning Scenario Chapter 1 ... Study with Quizlet and memorize flashcards containing terms like At the beginning of the client's appointment, which of the following should you complete? (select all that apply)., The nurse is preparing to perform a general survey of Marco. Which of the following potential findings could indicate poor nutritional status? (select all that apply)., Observe Marco for …A) consume at least 4 oz of fluid with meals. B) take a short walk after each meal. C) use honey to flavor foods such as cereal. D) eat protein with each meal. D- CORRECT. a nurse is reviewing the dietary choices of a client who has chronic pancreatitis. Study with Quizlet and memorize flashcards containing terms like dysphagia swallowing precautions, high calcium foods, anorexia pts and more. Fresh features from the #1 AI-enhanced learning platform. Try it free.
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